Daging Goreng Balado dengan Terung | Aussie Beef & Lamb | Malaysia | Aussie Beef & Lamb | Malaysia

Ingredients

• 500 gm Chilled Halal Australian Beef slice
• 1 tbsp Dry Chili Powder
• ½ tsp Salt
• ½ tsp Sugar
• 100 gm Eggplant, wedges
• 100 gm Shallots, wedges
• 10 gm Scallion, cut into lengths
• 100 ml Cooking oil
• 70 gm Chili boh (Dried Chili paste)
• 50 gm Red bird’s eye chili, sliced
• 100 gm Large Red chili, sliced
• 30 gm Garlic, sliced
• 30 gm Lemongrass, sliced thinly
• 30 gm Young Ginger, sliced
• 50 gm Prawn paste
• 50 gm Tamarind juice