Spicy Tomato Garlic Shrimp - RecipesRun
On special occasions or when I just can’t resist any longer, I break out the shrimp and make something special, like this Spicy Tomato Garlic Shrimp with Spaghetti Squash. Usually when I cook...
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- Spicy Tomato Garlic Shrimp
- instructions
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipesrun.com.
Ingredients
- 1/2 cup plain Greek yogurt, non-fat or 2%, room temperature
- 1/2 cup low sodium chicken broth
- 1/2 tsp. dried parsley
- 1 tsp. dried oregano
- 1 tsp. dried basil
- 1 tsp. kosher salt, or to taste
- 1 tsp. crushed red pepper flakes (depending on how spicy you want it)
- 15 oz. canned crushed tomatoes
- 2 cloves garlic, minced
- 1/2 cup yellow onion, diced
- 1 pound large raw fresh or frozen shrimp, peeled and deveined
- 2 tsp. olive oil
- 2 spaghetti squash, halved lengthwise
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