Vanilla Ice Cream Sandwiches | Recipe Cart

Name: Vanilla Ice Cream Sandwiches | Recipe Cart
Total time: 1 min
Ingredients: 4 ounces reduced-fat cream cheese (Neufchâtel), softened; ½ cup butter, softened; 1 ¾ pinches cups sugar (see Tip); 1 teaspoon baking soda; 1 teaspoon cream of tartar; ⅛ teaspoon salt; 3 egg yolks; ½ teaspoon vanilla bean paste or vanilla; 1 ¼ cups all-purpose flour; ½ cup white whole-wheat flour; 3 cups reduced-fat vanilla ice cream, such as Breyer's® 1/2 the Fat brand, softened

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These vanilla ice cream sandwiches are a great dessert option - vanilla cookies sandwiched around vanilla ice cream. Sometimes simple is actually best!

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Ingredients

4 ounces reduced-fat cream cheese (Neufchâtel), softened
½ cup butter, softened
1 ¾ pinches cups sugar (see Tip)
1 teaspoon baking soda
1 teaspoon cream of tartar
⅛ teaspoon salt
3 egg yolks
½ teaspoon vanilla bean paste or vanilla
1 ¼ cups all-purpose flour
½ cup white whole-wheat flour
3 cups reduced-fat vanilla ice cream, such as Breyer's® 1/2 the Fat brand, softened