Bourbon Butter Pork Chops - GRILLED
Grilled Bourbon Butter Pork Chops, slow-cooked to perfection with smoked paprika and rosemary butter glaze. Perfect for a fall evening, these chops are tender, smokey, and elegantly flavored.
Ingredients
- 4 Bone-In Pork Chops, 2 inch thick
- 1/4 cup Olive oil
- 2 tbsp Smoked paprika
- 2 tbsp Kosher salt
- 1 tbsp Garlic powder
- 2 tsp Mustard powder
- 2 tsp Black pepper
- 1/2 tsp Cayenne powder
- Wood chunks for smoking, preferably oak
- 1 cup Brown sugar
- 1/2 cup Butter
- 1/2 cup Bourbon whiskey
- 1/4 tsp Kosher salt
- 1/4 tsp Black pepper
- 2 strips Orange zest
- 1 sprig Rosemary
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