Mixed Bhajiya / Fritters – Pepkitchen

Ingredients

• 2 1/2 cups chickpeaflour (besan)
• 1 1/2 tbsp rice flour (chawal atta)
• 1/2 tsp asafoetida (hing)
• 1/4 tsp turmeric powder (haldi)
• 1 tsp red chili powder
• 1/2 tsp chaat masala (optional)
• 1/4 tsp baking soda
• salt (as per taste)
• water (as needed to make batter)
• 2 small potato (washed, peeled and thinly sliced)
• 1 small onion (peeled, washed and sliced into rings or strips)
• 20 baby spinach (washed and dried)
• oil (for deep frying)