Aloo (potato)parata recipe by Naseema Zulfi Khan

Ingredients

• Add to it
• ¼ Chopped onion
• Add 1 teaspoon Crushed Whole Jeera
• Little mustard seeds
• Chopped curry leaves
• Little Garlic
• 1 teaspoon Dhana Powder or Dhana Jeera mix powder
• 1 teaspoon Garam Masala
• ½ teaspoon Kashmiri Chilli powder
• ¼ Tumeric powder
• ¼ teaspoon Chaat Masala
• 2 finely chopped Green or red chilli Chilli
• Few mint chopped
• And Little Chopped Green dhania (coriander)
• ADD SALT TO TASTE MAKE
• 3 Cups Flour
• 1 level teaspoon Salt
• 1 tablespoon Oil
• 1 Full tablespoon soft Butter or Margarine
• Add ¼ teaspoon Oil on the dough knead well again to