Epic Buffalo Chicken Sandwich with Creamy Dressing and Fresh Toppings

Name: Epic Buffalo Chicken Sandwich with Creamy Dressing and Fresh Toppings
Total time: 30 min
Ingredients: 2 large boneless, skinless chicken breasts (sliced in half horizontally to make 4 pieces); 1 cup buttermilk; 1 teaspoon garlic powder; 1 teaspoon onion powder; ½ teaspoon smoked paprika; 1 teaspoon salt; 1½ cups all-purpose flour; ½ cup cornstarch; Vegetable oil (for frying); ½ cup hot sauce (like Frank’s RedHot); ¼ cup unsalted butter; 1 tablespoon honey; 4 brioche buns or sandwich rolls; Ranch or blue cheese dressing; Lettuce, tomato slices, pickles (optional)

cookrisp.com

Bold buffalo chicken tucked in toasted buns with creamy dressing and crisp toppings for an irresistible comfort classic.

View full recipe on cookrisp.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at cookrisp.com.

Share this recipe:

Cooking tools:

Instant-read thermometer
Cooling rack
Skillet
Mixing bowl
Whisk
Dish
Saucepan
Stove
Baking sheet
Tongs
Toaster
Refrigerator
Parchment paper
Toothpick
Ramekin
Airtight container

Ingredients

2 large boneless, skinless chicken breasts (sliced in half horizontally to make 4 pieces)
1 cup buttermilk
1 teaspoon garlic powder
1 teaspoon onion powder
½ teaspoon smoked paprika
1 teaspoon salt
1½ cups all-purpose flour
½ cup cornstarch
Vegetable oil (for frying)
½ cup hot sauce (like Frank’s RedHot)
¼ cup unsalted butter
1 tablespoon honey
4 brioche buns or sandwich rolls
Ranch or blue cheese dressing
Lettuce, tomato slices, pickles (optional)