Confit Endive Salad - Vegan Recipe

Ingredients

• 2 red endives, whole
• 2 green endives, whole
• 500 ml extra virgin olive oil
• 5 garlic cloves, whole
• 2 bay leaves
• 5 thyme sprigs
• 1 teaspoon chilli flakes
• 1 lemon, juice only
• 1 tablespoon brown sugar
• 2–3 tablespoons plant-based butter
• 10 g plant-based parmesan, grated
• 20 g roasted slithered almonds (optional)
• Handful of parsley, finely chopped
• 3 tablespoons toum