Zesty Egg Roll Stir-Fry Recipe - A Flavorful Family Hit - Beard and Bonnet

Ingredients

• 1 pound (454 grams) ground beef, lean (85/15)
• 3 cups cabbage, thinly sliced
• ½ onion, finely diced
• 1 carrot, julienned or coarsely grated
• 3 garlic cloves, minced
• 1 tablespoon olive oil
• ¼ cup low sodium soy sauce
• 2 teaspoons sesame oil
• ½ teaspoon sea salt, fine
• ¼ teaspoon pepper
• 1 teaspoon ginger, ground
• ½ teaspoon sugar, granulated
• 1 tablespoon green onion, chopped
• ¼ teaspoon sesame seeds