Kesar Ilaichi Kulfi | Indrani’s recipes cooking and travel blog

Kesar Ilaichi Kulfi | Indrani’s recipes cooking and travel blog

www.indrani-will-teach.com

It is a delicious preparation for the summer prepared by thickening milk and adding flavors to it. The main challenge here is to freeze the kulfi in the freezer

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Ingredients

  • 1/2 liter Milk
  • 1 tsp. Saffron or Kesar
  • 1 tbsp cardamom powder
  • sugar (as per taste)
  • Basil seeds
  • Noodles
  • Rose syrup

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