Hazelnut Cake | Christmas Recipes | Nutella® In
This Christmas bake a festive Nutella® Hazelnut Cake. The moist, fluffy sponge combines beautifully with the chocolate-hazelnut flavour of Nutella®.
Ingredients
- 150 g Peeled hazelnuts
- 120 g Butter
- 150 g Sugar
- 3 Eggs
- 3 Egg yolks
- Zest of 1 lemon
- 1 Glass of rum
- 150 g Plain flour
- 1 Sachet of baking powder
- Icing sugar
- 90 g Nutella<sup>®</sup> (15 g/portion)
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