Rose Milk - Milk
Rose Milk Ingredients Instructions - StepTake 2 cups of milk in a bowl and add rose syrup. - StepStir very well so that the rose syrup dissolves in the milk.
Ingredients
- 2 cups of Ontario milk (may substitute with Ontario lactose-free milk)
- 3 tablespoons of rose syrup (store-bought or homemade with sugar and rose water)
- 1 teaspoon of rose water
- ½ tablespoon sugar or add as required
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