Beef, Vegetable, & Couscous Bowl

Beef, Vegetable, & Couscous Bowl

casbahnaturalfoods.com

Experience a flavorful Moroccan dinner with our Beef, Vegetable, & Couscous Bowl. Marinated steak strips and colorful veggies paired with aromatic couscous—perfect for family mealtime!

View full recipe on casbahnaturalfoods.com

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Cooking tools:

  • Mixing bowl
  • Refrigerator
  • Chef's knife
  • Cutting board
  • Skillet
  • Stove
  • Saucepan
  • Fork
  • Spatula
  • Measuring spoon
  • Serving bowl

Ingredients

  • 5 lb. steak, strips
  • 1 cup carrots, sliced
  • 1 cup red peppers, sliced
  • 1 cup broccoli, chopped
  • 1 cup snap peas
  • ½ cup red onion, chopped
  • 4 cloves garlic, minced
  • 1 tbsp. olive oil
  • Optional garnish: parsley
  • 1 tsp. cumin
  • 1 tsp coriander
  • 1 tsp. paprika
  • ¼ tsp. cinnamon
  • ¼ tsp. ginger
  • 1 clove garlic, minced
  • 1 tbsp. red wine vinegar
  • 1 tbsp. honey
  • 2 tbsp. olive oil
  • 1 package Casbah® Original Couscous
  • ½ cup raisins
  • ½ cup almonds (whole, slivers or sliced – as desired)
  • 2 cups vegetable broth
  • 1/8 tsp. cumin
  • 1/8 tsp. coriander
  • 1/8 tsp. paprika
  • 1/8 tsp. cinnamon

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