Grilled Salmon Sandwich
Grilled Salmon Sandwich with Lemon Caper Aioli and Fresh Ingredients - Delicious and Easy to Make in Just 20 Minutes!
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Cooking tools:
- Grill
- Grill pan
- Instant-read thermometer
- Fish spatula
- Toaster
Ingredients
- 2 tsp Capers (mashed with a fork)
- 4 TBSP Mayonnaise
- 1/2 tsp Lemon juice
- 1/2 tsp Fresh dill (chopped)
- 1 clove Garlic (minced or grated)
- Salt
- Black pepper
- 8 oz Salmon skinless (about a 4oz filet per portion)
- Nonstick spray
- 2 Brioche buns (lightly toasted)
- 2 cups Butter lettuce
- 4 slices Tomato
- 1/4 cup Red onion (sliced thin)
- 2 oz Potato chips
- 2 Pickle spears
- 24 oz Sparkling water (cold)
- 8 slices Lemon
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