Ridiculously Easy Lemon Butter Zucchini Orzo
This easy lemon butter zucchini orzo is creamy, garlicky, and finished with fresh herbs and Parmesan cheese. The perfect weeknight dinner!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oneplanetlife.com.
Ingredients
- 3 tablespoons salted butter
- 3-4 cloves minced garlic
- 1 package dry orzo pasta
- 2 tablespoons fresh thyme leaves
- 2 medium zucchini and/or yellow summer squash
- 3 cups low sodium vegetable broth
- zest and juice of 1 lemon
- kosher salt and black pepper to taste
- ½ cup whole milk
- ¾ cup grated parmesan cheese
- 2 tablespoons chopped fresh parsley
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