Roasted Mixed Potatoes - mds.CulinaryMedicine.org

Ingredients

• 4 tsp. Olive oil
• 6 ounces Red potatoes (cut into 1 inch chunks)
• 6 ounces Yukon gold potatoes (cut into 1 inch chunks)
• 6 ounces Potatoes (purple potatoes, if available,cut into 1 inch chunks)
• 6 ounces Yam, raw (cut into 1 inch chunks)
• 1 medium White or yellow onions (thinly sliced)
• 1/4 tsp. Salt
• 1 taste Black pepper
• 1/8 tsp. Cayenne pepper
• 4 Tbsp Chives, raw (thinly sliced)