Vegan Creamy Pasta & Roasted Tomatoes | Blue Diamond

Name: Vegan Creamy Pasta & Roasted Tomatoes | Blue Diamond
Total time: 20 min
Ingredients: 3 cups grape tomatoes, halved; 10 ounces whole wheat pasta (such as penne linguini or fettuccini, use less if you want a higher sauce:pasta ratio); Olive oil; 2 medium shallots, diced; 8 large cloves garlic, minced/grated; sea salt and black pepper; 3-4 Tbsp unbleached all purpose flour (or another thickener of choice); 2 1/2 cups Almond Breeze Unsweetened Original Almondmilk or Almond Breeze Extra Creamy Almondmilk

www.bluediamond.com

This 20 minute recipe for extra creamy vegan garlic pasta with roasted tomatoes is sure to be your new go-to quick dinner. Try it today.

View full recipe on www.bluediamond.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bluediamond.com.

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Ingredients

3 cups grape tomatoes, halved
10 ounces whole wheat pasta (such as penne linguini or fettuccini, use less if you want a higher sauce:pasta ratio)
Olive oil
2 medium shallots, diced
8 large cloves garlic, minced/grated
sea salt and black pepper
3-4 Tbsp unbleached all purpose flour (or another thickener of choice)
2 1/2 cups Almond Breeze Unsweetened Original Almondmilk or Almond Breeze Extra Creamy Almondmilk