Roasted scallops with vanilla and cauliflower snowflakes recipe | Dito Sama
Roasted scallops with vanilla-infused cauliflower "snowflakes" – a culinary masterpiece from Dito Sama, elevating your dining experience.
Ingredients
- Small cauliflower 800g
- Scallops 12
- Pitted Nice olives 30g
- Vanilla pod 1
- White onion 1
- Olive Oil 100g
- Lemon 1
- Milk 20cl
- Water 20cl
- Butter 30g
- Salt
- Pepper
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