Quick Pickled Pattypans
This delightful recipe for quick-pickled pattypans is perfect for those who enjoy a tangy addition to their meals. With a unique blend of spices and a zesty bri
Ingredients
- Pattypans: 500 grams
- Water: 200 milliliters
- Apple cider vinegar: 100 milliliters
- Salt: 2 tablespoons
- Sugar: 1 tablespoon
- Garlic cloves: 3 pieces
- Dill: a handful
- Black peppercorns: 1 teaspoon
- Bay leaf: 2 pieces
- Mustard seeds: 1 teaspoon
More Like This
Quick Pickled Apples
stemilt.com
Quick Pickles Take Just 20 Minutes And Taste Amazing
cleanplates.com
Quick Pickled Radish | The Chef's Garden
chefs-garden.com
Quick Pickled Onions
thecopperwhisk.com
Quick Pickled Jalapenos - Pantry Vault
pantryvault.com
A Very Large Bowl of Quick Pickles for a Potluck – Food in Jars
foodinjars.com
Quick Pickle - Inspired Cuisine
inspiredcuisine.ca
Delicious Pickled Padron Peppers Recipe
michiganplum.org