Quick Pickles Take Just 20 Minutes And Taste Amazing
These quick pickles come together so easily. Make them for a late-night snack, as a light salad alongside lunch, or to enjoy with dinner.
Ingredients
- 1 ½ cups vegetables, like sliced radishes, bell peppers, or cucumbers
- ¼ cup onion (optional)
- 1 teaspoon minced garlic and/or ginger (optional)
- 1 teaspoon flaky kosher salt
- ½ cup water
- ½ cup apple cider or white wine vinegar (5% acidity)
- 1 teaspoon sugar, or to taste
- Herbs and spices to taste
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