How To Make Homemade Macadamia Mylk's
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at melissashealthykitchen.com.
Cooking tools:
- Nut milk maker
- Blender
- Cheesecloth
- Measuring cup
- Measuring spoon
Ingredients
- 1 cup macadamia nuts
- 1/3 cup raw coconut
- 1 tsp cinnamon
- 5-6 cups filtered water
- 1 tsp celtic sea salt
- Add your macadamia nuts and raw coconut to your Almond Cow filter basket and close
- To the base add the water (salt, and cinnamon)
- Press the Almond cow button and let it go through the 3 cycles
- If making in the blender add everything to blender and then strain using a cheesecloth or a nut mylk bag
- 2-3 medjool dates
- 1-2 tsp cinnamon
- Add your macadamia nuts and dates to your Almond Cow filter basket and close
- If making in the blender (add everything to blender and then strain using a cheesecloth or a nut mylk bag)
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