Creamy Garlic Parmesan Chicken Pasta – Pinch Me Dining

Ingredients

• 2 tablespoons olive oil
• 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
• Salt and pepper to taste
• 4 cloves garlic, minced
• 1 teaspoon Italian seasoning
• 2 cups heavy cream
• 1 cup chicken broth
• 1 cup grated Parmesan cheese
• 8 ounces penne pasta
• 1 cup baby spinach, roughly chopped
• 1/2 cup sun-dried tomatoes, chopped
• Fresh parsley, chopped, for garnish