Smoked Harissa Flatbread - Tofoo

Ingredients

• 225g Smoked Tofoo
• 1 tbsp olive oil
• 1 tbsp ras el hanout
• 2 flatbreads
• 4 tbsp houmous
• Juice of 1/2 lime
• 1/8 white cabbage, finely sliced
• 1/8 red cabbage, finely sliced
• 1 carrot, finely sliced
• 1/4 red onion, pickled
• 2 tbsp yoghurt (or vegan alternative)
• 1 chilli, finely sliced (optional)
• 2 tbsp pomegranate seeds
• 2 tbsp crispy onions