Caribbean Loaded Tofoo Flatbreads - Tofoo

Ingredients

• 1 tbsp veg oil
• 1 pack Smoked Tofoo, cubed
• 1 red onion, thinly sliced
• 250ml white wine vinegar
• 1 tbsp sugar
• 1 tsp sea salt
• 1 mango, sliced
• 1 cucumber halved, cored and sliced
• 2 garlic cloves, minced
• 1 red chilli, thinly sliced
• Juice 1 lime
• Small bunch coriander, roughly chopped
• 3 tbsp sweet chilli sauce
• 4 flatbreads
• Crème fraîche (or vegan alt)