Farm to People
Go Back 1 cup Flour 1 lb. London Broil 1 lb. Sweet Potatoes, peeled and diced into ½ inch pieces 1 stalk or 1 lb Brussel Sprouts, roots removed and cut in half
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at farmtopeople.com.
Cooking tools:
- Potato masher
- Chef's knife
- Cutting board
- Peeler
- Baking sheet
- Oven
- Pot
- Colander
- Skillet
- Stove
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spatula
- Paper towel
- Plate
- Fork
Ingredients
- 1 cup Flour
- 1 lb. London Broil
- 1 lb. Sweet Potatoes, peeled and diced into ½ inch pieces
- 1 stalk or 1 lb Brussel Sprouts, roots removed and cut in half
- 1 ½ Tbsp. Butter
- 3 Tbsp. Olive Oil
- 4 oz. Crème Fraîche
- Pepper
- Salt
- ½ cup Cooking Oil
- ½ cup Milk
