Savory Corn Pudding Recipe

Ingredients

• 2 teaspoons kosher salt
• 2 tablespoons granulated sugar
• 1/2 cup salted butter, melted and cooled
• 2 tablespoons canola oil
• 2 tablespoons chopped fresh thyme, divided
• 6 large eggs
• 2 cups heavy cream
• 3 tablespoons all-purpose flour
• 2 teaspoons baking powder
• 1/2 cup chopped sweet onion
• 6 cups fresh corn kernels