Chicken, Asparagus & Sun-Dried Tomato Pasta - California Sun Dry
Our Chicken Pasta Toss with Asparagus & Sun-Dried Tomatoes recipe is ready in no time, satisfying, and well-rounded!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at calsundry.com.
Ingredients
- 2 (14 oz ) cans low sodium chicken broth
- 12 oz skinless chicken breasts, diced
- 8 oz uncooked rotini pasta
- 1 (9oz) package asparagus, cut into 1” pieces
- 2 tbsp fresh lemon juice
- Ground black pepper to taste
- 1/2 cup Sun-Dried Tomato Halves, chopped
- 2 cloves garlic
- 1 tbsp pine nuts
- 1 tbsp parmesan cheese
- 2 tsp white wine vinegar
- 1/2 tsp oregano
- 1 cup basil
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