Roasted Grain-Fed Chicken Stuffed with Cheddar, Grilled Zucchini and Pistachio | Canadian Goodness
By Jean-Pierre Challet
Ingredients
- 4 breasts of grain-fed chicken with skins
- 2 green zucchini
- 1 yellow zucchini
- 1/4 cup (60 mL) pistachios
- 4 tsp (20 mL) balsamic vinegar
- 1/4 cup (60 mL) grapeseed oil
- 6 oz (180 g) Canadian Cheddar cheese
- 2 garlic cloves minced
- 1 sprig of tarragon chopped
- 2 tbsp (30 mL) olive oil
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