Grilled chicken risotto
Cheesy grilled chicken risotto is served with roasted cherry tomatoes, zucchini and celery stalks. Refreshing and light spring or summer meal!
Ingredients
- 150 gram risotto rice
- 1 small onion
- 2 garlic cloves
- 100 ml dry white wine
- 1/2 liter chicken stock
- 1 zucchini
- 3 celery stalks
- zest of 1 lime
- 10 cherry tomatoes
- large handful of Swiss Gruyère cheese
- olive oil
- pepper and salt to taste
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