Tuscan Kale Salad with Parmesan and Pistachios - Live Learn Lovewell
I remember when kale was the "it" ingredient years ago- everyone was experimenting with kale! And thanks to that wave of popularity, kale has found its way into every-day life including recovery...
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Ingredients
- 1 large bunch Tuscan kale
- 3-4 tbsp olive oil
- 4 cloves garlic, chopped
- Lemon zest and juice from half of a lemon
- 1/4 cup pistachios, chopped
- 1/4 cup golden raisins
- 1/4 cup finely shredded parmesan cheese
- Salt and pepper to taste
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