Corn Salad Recipe

Ingredients

• 3 cups canned corn or thawed frozen corn
• 2 tablespoons olive oil
• 1 cup minced red onion
• 2 teaspoons chili powder
• 1 teaspoon cumin
• 1 green bell pepper, seeded and diced
• 1 red bell pepper, seeded and diced
• 1 1/2 cups of diced tomatoes
• 4 tablespoons chopped fresh cilantro
• 3 tablespoons cider vinegar
• Salt and pepper to taste