Classic Beef Burgers

Classic Beef Burgers

pbonlife.com

Classic Beef Burgers - ground beef chuck, fine sea salt ½ teaspoon freshly ground pepper, choice of toppings, cheddar cheese, hamburger buns, split

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Ingredients

  • 2 lbs (1 kg) ground beef chuck, 85 percent lean
  • 5 tablespoons (3 fl oz/ 80 ml) ice-cold water
  • 1 tablespoon tomato ketchup
  • 1 teaspoon fine sea salt
  • ½ teaspoon freshly ground pepper
  • 12 slices good-quality American, provolone, or Cheddar cheese (optional)
  • 6 hamburger buns, split

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