Sauteed Red Cabbage Recipe
Delicious and simple, check out my sauteed red cabbage recipe. Pair with roasts, schnitzel, goulash or as a side for sausages.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplehomeedit.com.
Ingredients
- 1 tbsp olive oil
- 1 large red or brown onion, finely diced
- 1 green apple, peeled and grated
- ½ large red cabbage, finely shredded (using a knife, peeler, mandoline or food processor)
- 80 ml apple cider vinegar
- 1 tsp sea salt flakes
- 1 tbsp brown sugar
- ½ tsp freshly cracked black pepper
- 85 g sultanas (golden raisins)
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