My Big Fat Greco-Inspired Burgers - Sutter Home Family Vineyards
Ingredients: Tzatziki with Feta 1 small cucumber, peeled, seeded, and chopped 1 1/2 cups plain yogurt 1 garlic clove, minced 3 tablespoons fi...
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Cooking tools:
- Grill
- Grill rack
- Grill cover
- Mixing bowl
- Whisk
- Baking dish
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Tongs
- Spatula
- Garlic press
- Refrigerator
- Serving platter
- Grill brush
- Paring knife
- Peeler
Ingredients
- 1 small cucumber, peeled, seeded, and chopped
- 1 1/2 cups plain yogurt
- 1 garlic clove, minced
- 3 tablespoons finely chopped fresh dill
- 1/2 cup crumbled Greek feta cheese
- 3 tablespoons white wine vinegar
- 1/2 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- 1/4 cup olive oil
- 1 large eggplant, sliced into rounds 1/2-inch thick
- 2 pounds ground lamb
- 3/4 cup chopped fresh mint leaves
- 1 1/2 tablespoons ground cumin
- Salt
- Freshly ground black pepper
- vegetable oil, for brushing on the grill rack
- 6 small pita breads, halved horizontally
- 3 cups chopped Romaine lettuce
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