Red cabbage and haloumi stir-fry
Bursting with colour and flavour, this stir-fry is packed full of nutrients and antioxidants. A quick and easy meal that’s good for you and tastes great.
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Ingredients
- 2 tsp olive oil
- 100g haloumi cheese, rinsed and sliced
- 2 tsp olive oil, extra
- 1 clove garlic, finely chopped
- 1 tbs fresh ginger, grated
- ¼ red cabbage, chopped
- 1 bunch broccolini (or 1 ½ cups broccoli florets)
- 125g baby corn
- 4 shallots, sliced
- 1 tbs sweet chilli sauce, optional
- 1 lime, juiced
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