Avocado & Potato Hash with Sunny Side Eggs | Louisiana Egg Commission
Ingredients Extra virgin olive oil 1 Tbsp Medium Mozart potatoes (red skin with yellow flesh), peeled and medium diced 4-5 White onions, small diced 1/2 cup Cru
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at laeggs.com.
Ingredients
- Extra virgin olive oil | 1 Tbsp
- Medium Mozart potatoes (red skin with yellow flesh), peeled and medium diced | 4-5
- White onions, small diced | 1/2 cup
- Crushed red pepper flakes | Pinch
- Avocados, large, diced medium | 2
- Fresh lemon juice | 1 tsp
- Fresh parsley | 1 Tbsp
- Kosher salt | 1 tsp
- Large eggs | 8
- Unsalted butter | 3 Tbsp
- Radishes, thinly sliced, hold in ice water to crisp | ¼ cup
- Microgreens to garnish
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