Pumpkin Tamales Filled with Shredded Beef and California Raisins - California Raisins

Ingredients

• 2 Pounds boneless beef chuck or shoulder
• 1 onion, peeled
• 1 / 4 Cup olive oil
• 1 Cup finely chopped carrots
• 1 Cup finely chopped celery
• 1 Cup California raisins
• Salt and pepper
• water
• 3 Cups masa harina
• 1 Teaspoon gluten-free baking powder
• 2 Teaspoons toasted ground coriander
• 1 Tablespoon salt
• 1 Cup canned pumpkin (not pumpkin pie filling)
• 1 / 2 Cup whipped vegetable shortening
• 3 Cups chicken or vegetable broth, warmed
• 16 dried corn husks, soaked in warm water