Pumpkin Cream Cheese Bars | Just A Pinch Recipes
This is another recipe in my Taste of Home magazine. I was going to make these last night, but was too hot in my kitchen...lol! I will be updating the photo thi
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1 1/3 cup(s) cups all-purpose flour
- 3/4 cup(s) sugar, divided
- 1/2 cup(s) packed brown sugar
- 3/4 cup(s) cold butter, cubed
- 1 cup(s) old-fashioned oats
- 1/2 cup(s) chopped pecans
- 1 package(s) (8 ounces) cream cheese, softened, cubed
- 2 teaspoon(s) ground cinnamon
- 1 teaspoon(s) ground allspice
- 1 teaspoon(s) ground cardamom
- 1 can(s) (15 ounces) solid-pack pumpkin
- 1 teaspoon(s) vanilla extract
- 3 eggs, lightly beaten
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