Ingredients
- 150 g de chocolat noir
- 90 g de cerneaux de noix
- 180 g de beurre
- 105 g de cassonade
- 75 g de sucre en poudre
- 1 sachet de levure chimique
- 270 g de farine
- 2 œufs
- 1 pincée de sel
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