Cilantro Lime Shrimp and Rice | Recipe Cart | Recipe Cart

Ingredients

• 1 tablespoon extra virgin olive oil
• 1 pound shrimp, peeled and deveined
• 1 small red bell pepper, diced
• 1 15.5 ounce can black beans, drained and rinsed
• 1/2 teaspoon salt ((or to taste))
• 1/4 teaspoon black pepper
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon oregano
• 1/2 teaspoon paprika
• 1/2 teaspoon cayenne pepper
• 1 tablespoon unsalted butter
• 1 1/2 cups basmati ((or another long grain rice))
• 3 cloves garlic, minced
• 2 1/4 cup chicken stock
• 3 tablespoons lime juice
• 1 lime zested
• 1 cup cilantro (chopped)
• salt and pepper, to taste