Best Lemon-Butter Salmon Pasta Recipe - How to Make Lemon-Butter Salmon Pasta
Lemon-Butter Salmon Pasta from Delish.com is bright, flavorful, and delightfully creamy.
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Cooking tools:
- Microplane
- Oven
- Baking sheet
- Pot
- Colander
- Skillet
- Saucepan
- Chef's knife
- Cutting board
- Whisk
- Tongs
- Grater
- Mixing bowl
Ingredients
- 1 (2-lb) salmon fillet
- Kosher salt
- Freshly ground black pepper
- 1 lemon, sliced into rounds
- 1/4 c. extra-virgin olive oil
- 1 lb. linguine
- 4 tbsp. melted butter
- 3 cloves garlic, minced
- 1/2 c. heavy cream
- Juice and zest of 1 lemon
- Pinch of red pepper flakes
- 2 tbsp. freshly chopped parsley
- Freshly grated Parmesan, for serving
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