Spice Pots 'Indian' Shortbread
Shortbread is a well known and traditional Scottish biscuit - buttery, crumbly yet crisp and just delightful! We've created our own Spice Pots 'Indian' Shortbre
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.spicepots.com.
Ingredients
- 220g hard butter
- 220g plain flour
- 110g icing sugar
- 110g cornflour
- 2 teaspoons Sweet Spice blend and a little bit more for the sugar coating.
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