Classic All-Butter Pie Crust: The Ultimate Flaky
Discover the secrets to a perfect all butter pie crust! My easy recipe ensures a flaky, buttery base for your favorite pies. Let's get baking today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at 55recipes.com.
Ingredients
- 2 ½ cups all-purpose flour
- 1 teaspoon salt
- 1 tablespoon granulated sugar (optional)
- 1 cup unsalted butter, cold and cubed
- 6-8 tablespoons ice water
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