Veg Kurma

Veg Kurma

www.betheshyft.com

Recipe for Veg Kurma | An aromatic medley of vegetables in a luscious coconut-based gravy.

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Ingredients

  • 3 tbsp coconut (freshly grated or frozen)
  • 6-7 cashew nuts
  • 1 tsp poppy seeds (khuskhus)
  • 2 green cardamoms
  • 2 cloves
  • ½ inch cinnamon stick
  • 4-5 black peppercorns
  • ½ tsp cumin seeds
  • 1" piece of ginger - chopped
  • 2 pearls of garlic - chopped
  • 1 green chili - chopped (optional)
  • 1 medium tomato pureed
  • 3 tbsps well-beaten curd
  • 1.5 cups water to make gravy
  • 2 tbsps coriander leaves, finely chopped
  • salt to taste
  • 1 tsp red chilli powder (optional)
  • 1 tbsp oil
  • 1 tsp coriander powder
  • ½ cup onion, finely chopped
  • ¼ tsp turmeric powder
  • 2 cups of chopped vegetables (potatoes, green beans, capsicum, carrot, green peas, cauliflower)

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