Zesty Taco Potatoes Recipe: A Fiesta for Your Taste Buds - Cooking Crusade
Golden taco potatoes combine Mexican-inspired flavors into a delicious dinner. Try this easy recipe for a hearty, flavorful meal that will add a fiesta of taste to your dinner table tonight.
Ingredients
- 2 lbs (907 grams) russet or Yukon gold potatoes, diced into 1-inch cubes
- 2 tablespoons olive oil
- 1 packet (28 grams) taco seasoning or homemade taco seasoning
- Salt, to taste
- 1 cup shredded cheddar or Monterey Jack cheese
- ½ cup sour cream
- ½ cup salsa
- ½ cup diced tomatoes
- ½ cup black beans, drained and rinsed
- ½ cup chopped green onions
- ¼ cup sliced jalapenos
- ¼ cup chopped cilantro
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