Yogurt Cake Recipe | Arla UK
Try this yogurt cake with apricot. It is full of flavour, with a fresh taste of apricot. Enjoy as a dessert or with a coffee!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.arlafoods.co.uk.
Ingredients
- 1 Can Of apricot (About 410 g)
- 25 g Melted butter
- 1 tsp sugar
- 3 eggs
- 125 g sugar
- 100 g Melted, Cooled butter
- 100 g wheat flour
- 1 tsp baking powder
- 175 ml creme fraiche
- 220 ml Pouring yoghurt
- 2½ tbsp sugar
- 1 tsp vanilla sugar
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