"Cross" Muffins — step-by-step recipe with photos — Kamelena
Quarantine or not, Easter prep waits for no one!)) So today I have an Easter recipe for you — simple, delicious, and beautiful! In some European countries there
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kamelena.com.
Ingredients
- 300 g flour
- 200 ml thick yogurt or sour cream
- 120 g sugar
- 100 g butter
- 50 g vegetable oil
- 2 eggs
- 2 tsp cinnamon
- 2 tsp baking powder
- 1/2 tsp nutmeg
- 1/2 tsp baking soda
- 75 g dried fruit
- 75 g dark chocolate
- 100 g powdered sugar
- 3-4 tsp lemon juice
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