Crab, mint & lemon spelt pasta – Jen Smith – Med Meanderings
Light and flavorful spelt pasta combined with crab, mint, and lemon—perfect for a Mediterranean-inspired meal. Serves 4.
Ingredients
- 60ml olive oil
- 100g coarse fresh sourdough breadcumbs
- Finely grated rind of 1 lemon
- 1 garlic clove, finely chopped
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