Salted caramel rum hot chocolate recipe | Good Food
This alcoholic blend is made with dulce de leche - a thick caramel. Add salt to your liking then serve up a mug of pure boozy bliss
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 25ml dark rum
- 2 tsp dulce de leche or thick caramel
- 150ml whole milk
- 50g milk chocolate chopped
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