Pinsa round with Speck
A Pinsa round as the pizza, but lighter and crisper. Serve the Pinsa with Speck (italian smoked ham) and brie cheese out of the oven for a gourmet recipe!
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Cooking tools:
- Oven
- Chef's knife
- Cutting board
- Baking sheet
- Plate
Ingredients
- 1 round Pinsa crust
- 100g speck, Italian smoked ham
- 100g brie cheese
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